Anethum graveolens. A Danish variety with exceptionally sweet and mellow flavor, this dill will make you swoon with its warm, welcoming aroma in the garden. Produces more foliage than other dills and holds longer. Dill fronds can be used fresh or dried. If allowed to bloom, it will produce massive umbels of flowers that attract a myriad of pollinators including ladybugs, syrphid flies and lacewings. Ample seed head production is great for seasoning pickles. 90 days to seed head maturity. 90 days.