Renee’s Artichoke

Applegate Valley locally adapted! This golden-hued artichoke type has been grown locally for over 25 years. Big harvests of consistently enormous heads, many reaching 3” or more in diameter. Our crew found the flavor to be particularly outstanding raw, with a heat that ambushes you like wasabi. Unlike most varieties, Renee’s Artichoke held its spiciness even after roasting. Average 10-12 or more large to medium cloves with thin wrappers.